10″ Bone Curette, 4.4 mm, Angled

The 10″ Bone Curette, 4.4mm, Angled is a specialized orthopedic surgical instrument used for bone curettage, removal of pathological tissue, and harvesting of bone graft material . It is widely used in orthopedic, trauma, reconstructive, and general surgical procedures where controlled bone removal is required. Bone curettes play a vital role in orthopedic surgery by allowing surgeons to remove diseased, necrotic, or unwanted bone tissue while preserving healthy structures. The angled design of this curette provides enhanced access to hard-to-reach areas, making it particularly useful in deep or confined surgical sites where straight instruments may not be effective. This instrument features a 4.4mm curette cup , designed to efficiently remove bone fragments, fibrous tissue, and cystic material. The cup size offers a balanced combination of precision and capacity, making it suitable for moderate bone cavities and controlled debridement procedures. The angled working end improves visibility and accessibility within the surgical field, allowing surgeons to work with greater accuracy in complex anatomical regions. This design enhances maneuverability and reduces the need for excessive repositioning during procedures. With an overall length of 10 inches , the instrument provides excellent reach into deeper operative sites while maintaining stability and control. The extended length ensures effective handling during orthopedic procedures involving bone grafting, cyst removal, and debridement of infected or damaged bone. The 10″ Bone Curette, 4.4mm, Angled is commonly used in bone graft harvesting, osteomyelitis debridement, cystic lesion removal, tumor curettage, and reconstructive orthopedic surgery . It is also valuable in trauma surgery where precise bone shaping and cleaning are required. Manufactured from high-quality surgical-grade stainless steel , the instrument offers excellent resistance to corrosion, staining, and repeated sterilization cycles. Its durable construction ensures long-term reliability and consistent performance in demanding surgical environments. The ergonomically designed handle provides a secure grip and excellent tactile feedback, enabling surgeons to maintain precise control during delicate bone procedures. Its balanced structure helps reduce hand fatigue during prolonged operations. A mirror-polished finish enhances cleaning efficiency and supports strict infection control standards. The instrument is fully compatible with steam autoclave sterilization , making it suitable for repeated professional use in hospitals, orthopedic centers, and surgical facilities. The 10″ Bone Curette, 4.4mm, Angled combines precision engineering, durability, and ergonomic design, making it an essential instrument for orthopedic surgeons performing bone-related procedures. Key Features 4.4mm curette cup for efficient bone removal Angled tip for improved access to difficult surgical sites 10″ length for deep surgical reach Ideal for orthopedic, trauma, and reconstructive procedures Suitable for bone graft harvesting and debridement Manufactured from premium surgical-grade stainless steel Corrosion-resistant and highly durable construction Ergonomic handle for secure grip and control Balanced design reduces hand fatigue Mirror-polished finish for easy cleaning Fully reusable and steam autoclavable Designed for professional surgical use Product Specifications Table Specification Details Product Type Bone Curette Instrument Name Bone Curette Overall Length 10 inches Cup Size 4.4mm Tip Configuration Angled Specialty Orthopedic Surgery Application Bone Curettage & Debridement Instrument Type Orthopedic Surgical Instrument Material Surgical Grade Stainless Steel Finish Mirror Polished Sterilization Steam Autoclavable Reusability Reusable Usage Professional Surgical Use Product Contents 1 × 10″ Bone Curette, 4.4mm, Angled Product Contents 1 × 10″ Bone Curette, 4.4mm, Angled Applications The 10″ Bone Curette, 4.4mm, Angled is commonly used in: Bone debridement procedures Bone graft harvesting Removal of cystic bone lesions Osteomyelitis treatment Tumor-related bone curettage Orthopedic reconstructive surgery Trauma surgery procedures Cleaning and shaping of bone cavities FAQs 1. What is the 10″ Bone Curette, 4.4mm, Angled used for? It is used for bone curettage, debridement, and removal of pathological bone tissue in orthopedic procedures. 2. What is the advantage of the angled design? The angled tip improves access and visibility in deep or difficult-to-reach surgical areas. 3. What does the 4.4mm cup size indicate? It refers to the diameter of the curette cup, providing efficient bone removal with controlled precision. 4. Is this instrument reusable? Yes. It is fully reusable after proper sterilization. 5. What material is it made from? It is manufactured from premium surgical-grade stainless steel for durability and corrosion resistance. 6. Can it be autoclaved? Yes. It is fully compatible with steam autoclave sterilization. 7. Which specialties use this instrument? It is commonly used in orthopedic surgery, trauma surgery, and reconstructive surgical procedures.